As Easter approaches, we take every opportunity to stuff our faces with hot cross buns all smothered in butter. But who makes the best hot cross buns? Choice has taken on this delicious challenge, taste-testing a whopping 29 buns from top national supermarkets and bakeries to find the ultimate Easter treat for your table.
It seems Aussies can’t get enough of these spicy, fruity delights, with hot cross buns making their appearance right on the heels of Christmas mince pies. But the question remains: who makes the best buns?
A panel of professionals sampled traditional fruit, chocolate, and gluten-free varieties from Coles, Woolworths, IGA, Aldi, Bakers Delight, and Costco, aiming to uncover the top contenders in this year’s tasty contest.
In the battle of the traditional fruit bun, Woolworths emerged victorious for the second year running with their Luxurious Richly Fruited Hot Cross Buns, boasting an impressive expert rating of 72%. These buns are packed with cranberries, candied orange peel, and cinnamon myrtle, earning them the crown for flavour and quality.
But let’s not forget the chocolate enthusiasts! Bakers Delight’s Choc Chip Hot Cross Buns secured a spot on the recommended list with a toasted score of 78%, offering a delicious blend of sweetness and spice.
Even those with gluten sensitivities can join in the fun, as Woolworths also claimed the lead in the gluten-free category with their Free From Gluten Fruit and Chocolate Hot Cross Buns, impressing the experts with their flavours and textures.
So, as you gear up for Easter, make sure to grab your favourite hot cross buns and indulge in the flavours of the season. Whether you’re a fan of traditional fruit, chocolate, or need a gluten-free option, there’s a bun out there with your name on it! Happy Easter gorging!
For more details and comparisons, check out the full review of hot cross buns by Choice.
